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Get 5% off this month when you buy Any of our Puree (Mash) or Dried Peppers !

U.S. Distributor -info@ranchochacxul.com

RANCHO CHACXUL S.A DE C.V
RANCHO CHACXUL S.A DE C.V
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      • Mash Specifications
      • Chipotle
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      • Jalapeño
      • Poblano
      • Serrano
      • Green Tomatoes /Tomatillo
    • Dried Peppers
      • Dehydrated Peppers
    • Download Forms
      • New Customer Form
      • Order Form
      • AR Letter/ ProducePay
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  • Home
  • Shop
  • Fresh
    • Fruits & Veggies
  • Mash
    • Mash Specifications
    • Chipotle
    • Habanero
    • Jalapeño
    • Poblano
    • Serrano
    • Green Tomatoes /Tomatillo
  • Dried Peppers
    • Dehydrated Peppers
  • Download Forms
    • New Customer Form
    • Order Form
    • AR Letter/ ProducePay
  • Contact us
  • Weekly Adds

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MASH

Habanero

(Capsicum chinense)

Orange

$

Red

$
HABANERO PEPPER, MASH, PUREE, HOT PEPPERS MASH

Green

$

Samples Available !

    Packaging Presentations:

    Carton Box- 20 KG (44.1 LB )

    Carton Box - 18 KG (39.7 LB)

    Carton Box - 18 KG (39.7 LB)

    2 BAGS OF 10 KG (22.05 LB) EACH 

    •  42 BOXES PER PALLET.


    Carton Box - 18 KG (39.7 LB)

    Carton Box - 18 KG (39.7 LB)

    Carton Box - 18 KG (39.7 LB)

    6 BAGS OF 3 KG (6.6 LB )EACH 

    • 42 BOXES PER PALLET.

    PAIL- 20 KG (44.1 LB)

    Carton Box - 18 KG (39.7 LB)

    PAIL- 20 KG (44.1 LB)

    2 BAGS OF 10 KG / 22.05 LB EACH 

    • 36 PAILS PER PALLET.

    DRUM - 55 GALL

    DRUM - 55 GALL

    PAIL- 20 KG (44.1 LB)

    1 BAG - 200KG / 450 LB -  200 GK 

    •  4 DRUM PER PALLET.

    DRUM - 55 GALL

    DRUM - 55 GALL

    DRUM - 55 GALL

    PAIL

    DRUM - 55 GALL

    DRUM - 55 GALL

    PRODUCT

    Description

    Puree, with a thick and consistent fluid, a predominant flavor and aroma of habanero pepper, resulting from the grinding of the fruit and the addition of iodized salt, acetic acid, sodium benzoate, and sulphite.

    Physical characteristics

    • Color: Green, Orange & Red    
    • Aroma / Flavor: Characteristic of habanero pepper, with notes of acetic acid.     

    Product Uses

    Habanero pepper puree or mash is used as an ingredient in the food industry to make snacks, soups, sauces,  gravies,  dressings,  drinks,  seasonings, sweets,  meat products  (sausages,  hams, hamburgers, etc.), dairy products (cheeses, butter , etc.), seafood, ethnic products (tamales, tortillas, guacamole, beans, etc.) and any meal where you want to taste this exquisite flavor.

    WITH AND WITH NOT PRESERVATIVES

    We can develop special formulas to suit your needs, please contact us.

    Copyright © 2010 RANCHO CHACXUL S.A DE C.V - All Rights Reserved.

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    Available Samples!

    Habanero-Jalapeño- Chipotle

    Mash or Dehydrated - Powder or Flakes

    Request yours Now!

    Learn more

    We are all responsible for protecting those at highest risk.

    Stay safe and healthy. Please practice hand-washing and social distancing, and check out our product availabilities while adapting to these times. 


    Be Safe!